Snickerdoodle Cobbler

Ashley Wood, writer
September 28, 2020

Ingredients

  • 6 tablespoons butter real butter, no substitutions
  • 1 and 1/2 cup self-rising flour
  • 1 and 1/2 cup sugar
  • 3/4 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 tablespoon cinnamon
  • 1 and 1/2 cup packed light brown sugar
  • 1 and 1/2 cup hot water

Instructions

  • Preheat oven to 350 degrees.
  • Melt butter in 9×3 inch pan
  • In a mixing bowl, combine flour, sugar, milk, flavoring and cinnamon
  • Stir to combine, but do not over-mix
  • Pour over melted butter.
  • Sprinkle brown sugar over top of batter.
  • Carefully pour hot water over butter and batter. Do not stir.
  • Cook 30 to 35 minutes until golden brown.

Extra

  • Spice up the snickerdoodle cobbler by adding apple pie filling!

this recipe is from Call Me PMC to follow the recipe too.